ho hum conundrums

Ramblings/Rants/Reviews/(w)Riteups...of an average Malaysian Chinese, made in Malaysia, born and bred in the Klang Valley.... WARNING: If you know you're not supposed to be here reading this blog, BUGGER OFF! *no reproduction of this blog is allowed unless permission is sought.tenchu *otherwise.. DISCLAIMER : PLEASE DO NOT READ THIS BLOG IF YOU ARE EASILY OFFENDED. VIEWS HERE ARE SOLELY OF AUTHOR'S (errmm because I'M THE OWNER?) and mostly based on the mood when I write.

Tuesday, September 25, 2007

makan time

Stayed late at work again... Biasak le... Monday night... hmph...


Backlog getting cleared....ok la...


Dinner had new dish... we requested for ham yu (salted fish) kai lan... guy came back say no more kai lan... got siew pak choy. ok lor... go n fry siew pak choy w ham yu... Ada ke....
then seaweed soup... and...


Guess ??????


.....






mun yee mee...


muahahahahhahhahaha

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